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What does Claggy and stodgy mean?
Stodgy is dense, heavy, possibly a bit wet or greasy, claggy is food that is kind of thick and sticky, sticks to the roof of your mouth sort of thing.
What does stodgy mean in baking?
Definition of stodgy
1 : having a rich filling quality : heavy stodgy bread. 2 : moving in a slow plodding way especially as a result of physical bulkiness.
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What does Claggy mean in the UK?
1British dialect Tending to form clots; sticky. ‘claggy mud’ ‘They’re only dancing slowly, mind, because their feet are sticking to the claggy mat.
What do Brits mean by stodgy?
heavy, dull, or uninteresting; tediously commonplace; boring. a stodgy Victorian novel.
Why is it called a Victoria sandwich?
The way Queen Victoria would have enjoyed her cake was what we have come to recognise as the definitive Victoria sponge cake today. That is, two sponge cakes which are filled with cream and jam then dusted on top with sugar. This explains how the cake is also often referred to as a Victoria sandwich cake.
Do Brits call cake sponge?
I’ve been watching the Great British baking show and they refer to basically every cake as a sponge. I live in the USA and grew up in Australia. We just called cake, cake. I know how to make a victoria sponge, and a genoise and neither of these methods required you to cream butter and sugar as the step 1.
What is stodgy food?
Stodgy food is heavy and unhealthy, sometimes in an unpleasant way: I’ve been eating too many stodgy puddings.
See some more details on the topic stodgy vs claggy here:
What Does Claggy Mean in Baking (What about Stodgy?)
Claggy is referring to the overall texture of a baking good. Mostly, claggy talks about how heavy the item may be. The product may also have an …
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8. Claggy. Cloying, gelatinous. 9. Cling Film. Plastic wrap.
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Bap: A bread roll — and also British slang for boobs. Often the subject of (now former) hosts Mel and Sue’s never-ending puns (Ex. “Stand away …
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I’ve been bingeing on the Great British Bake Off since visiting a friend’s house. It’s become a problem for me. I’m bringing a dessert to …
Is Claggy a Scottish word?
Scottish National Dictionary (1700–)
The ground that should have been dry at the seed-time, was as claggy as clay.
What is a skift?
skift noun (pronunciation of skiff) A slight amount, thin layer (especially of snow).
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What is a Klanger?
: a conspicuous blunder —often used in the phrase drop a clanger.
What does it mean when a guy says nice cake?
Instead of saying sex on the beach humans often refer to the following euphemism for conveying the same meaning. The word cake is also used to refer to a girl’s buttocks and thus having a nice cake means having a nice butt. The word is often used while flirting with someone to convey complex meaning with simple slang.
What does dodgy mean in cooking?
It means ‘to avoid’, so you can see that ‘dodgy’ means ‘something or someone which it is best to avoid‘. So for example ‘I don’t fancy going to that restaurant – the food looks a bit dodgy’, or ‘That guy over there looks really dodgy’. Dizzy.
What is a sponge cake in England?
In the UK sponge cake refers to several different types, including fatless sponges based on whipped egg whites, things like Genoise sponge, and also cakes based on creamed butter and sugar followed by the addition of eggs and folded in flour such as Victoria Sponge.
What is an angel cake?
Angel food cake, or angel cake, is a type of sponge cake made with egg whites, flour, and sugar. A whipping agent, such as cream of tartar, is commonly added. It differs from other cakes because it uses no butter. Its aerated texture comes from whipped egg white.
What is the difference between a Genoise and sponge cake?
For one, génoise cake is much more complicated and difficult to make. While it’s a light, delicate cake on its own, it’s generally turned into a layer cake that has buttercream and other fillings. Sponge cake has a subtle flavor and light texture, and has a reputation as a popular tea or coffee time snack.
What is a cracker called in England?
In British English, crackers are sometimes called water biscuits, or savory biscuits.
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What do Brits call a biscuit?
Scone (UK) / Biscuit (US)
American do have things called biscuits too, but they are something completely different. These are the crumbly cakes that British people call scones, which you eat with butter, jam, sometimes clotted cream and always a cup of tea.
What is pudding called in England?
The two meanings of “pudding”
American puddings are closer to what the Brits would call “custard.” A British pudding is a dish, savory or sweet, that’s cooked by being boiled or steamed in something: a dish, a piece of cloth, or even animal intestine.
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